Fairplay

A delicious blend of Mango and Pineapple with a touch of apple for some sweetness to our Gose

Our Fall Seasonal Gose with Cranberry, Ginger, and Cayenne Pepper for a fruity delicious kick!

A Fun Peach Infused Version of our Popular Orange Gose Sour!

Pro-Czech ya Neck begins with classic earthy and flowery Noble hop aromas with a waft of malty goodness. The flavor starts with a deft interplay of malt sweetness and hop bitterness that quickly counter each other for a balanced taste with only a slight linger of hop bitterness. Earthy, flowery hop flavor leads to a pleasant lemon pithy and light malt end. Higher carbonation levels lend a palette scrubbing effect that adds to the clean, crisp, and smooth finish that is expected of a quality Pilsener.

173 steps from the Breckenridge Gondola, you'll find this easy drinking lager at our Breck Taphouse! With a generous dose of Alora hops. A light malt sweetness tempers the light bitterness letting flavors of subtle apricot, yuzu fruit, and sweet melon shine.

This German Style Red Lager is Smooth and Awesome!

Chocolate flavors, milk silkiness with the right balance of dark roasted malts for a smooth run. It is exciting, just like skiing down the slopes at night. Pure heaven in a glass!

Our tasty Night Skiing Milk Stout with added Coconut Cream for an even more delicious experience.

A hazy American Pale Ale using Nectaron Hops from New Zealand with a smidge of El Dorado hops for a delicious juicy experience.

The Rookie Guide is an easy drinking hazy pale ale with bright citrus notes and a very clean finish. El Dorado hops might be a bit basic in the realm of hoppy beers, but the Kashmir hops bring out a deliciously unique flavor

Senior Guide and New England IPA's (NEIPA) are generally low in bitterness and high in hop aroma and flavor. Malt flavor is low with a light, bready, malty character. Mouthfeel is somewhat full bodied from haze forming proteins and yeast still in suspension, the trademark of this style. This combination of light malt , high hopping rate and protein haze help give the requisite "juiciness" that has pushed the New England style to the height of popularity.

German malts and hops come together for a delicious IPA. Munich and light Cara malts provide a sturdy malt backbone for the Hallertau Blanc and Callista hops. Notes of white grape, lemongrass, gooseberry, apricot, and peach with a little diggity dankness on the end.

Aromas of pine, grapefruit and hints of tropical fruit blended with a touch of yeasty breadlines. What follows is a delicious blend of citrus and pine finished with a malty backbone. Body and mouthfeel are medium to medium light to allow the hops to shine. As raft guides go, we like to hit both sides of the river or both “coasts” and this IPA is a representation of that.